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CASIO QT-8000 Touch Screen POS
Terminal
QT-8000 series is highly user-oriented and qualified touch
screen POS terminal. The slim-lined touch POS terminal with 12.1" large
LCD gives lower profile standing on a pedestal device.
The advanced design is just fit for retail, hospitality and the kiosk
Information service.
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AVAILABLE SOFTWARE FOR THIS PRODUCT
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Solution to Hospitality Industry
QT-8000 series is ideal POS
terminal for all hospitality industries such as restaurants, public
bars, cafe, fast food chains, hotels and so on.
QT-8000 series can save your time and
cost, and the benefits are as follows :
- To reduce cashier's training time
- Operator guidance menu is edited in an easy style, so training time
would be reduced much more than a conventional keyboard type POS
terminal.
- To reduce transaction ringing time of POS terminal
- Easy and simple operation can reduce whole operating time comparing
with a keyboard type POS terminal. This means that the faster, the
better for a customer.
- To eliminate the operation to replace menu sheets
- Restaurants sometimes have to replace new menu sheets for a keyboard
type POS terminal, but QT-8000 series does replace menu sheets
automatically through on-line communication.
- To increase reliability
- Simple and easy operation with a touch POS terminal makes it possible
to realize accurate registration. The durability of QT-8000 series is
also cost-efficient for store management.
- To use shop's floor widely
- Installation to the wall eliminates the desk space to put a touch POS
terminal on.
- To keep customers free from the complicated POS operation
- Waiter or waitress can spare much more time to talk with customers
with simple operation of touch POS terminal.
Orderman Touch Screen Handheld
Terminals
Why buy an ORDERMAN Terminal System?
- The
ORDERMAN System creates benefits for everyone:
- Guests
- Service staff /
Waiters
- Restaurant owner
Benefits
for the guests
- Faster Service
- Creates a less hectic and
chaotic environment
- Orders are sent to the kitchen
or bar as soon as they are entered using the ORDERMAN handheld device
- Correct billing
- Transparency for the guest
- Eliminates calculation errors
- Better product and service
quality
- More time to prepare the goods
- No orders get lost
- 'Star' Waiters can take better
care of your guests
Benefits for the service staff
- Less running around
- There is no need to deliver the
order to the kitchen or bar personally. The waiter can stay with the
guests
- Higher Tips
- More attention to the guests
means more turnover and more turnover means more tips
- Correct billing
- Eliminates calculation
errors
- Higher quality of work
- A focus on sales increases the
quality of work
- A longer lead time for
production
- between 6-10 minutes for
preparing goods
- Less hectic
Benefits for the
Restaurant owner
- More sales and profit
- Due to faster service table
turns can be increased
- 10% more revenue during peak
hours means 30% more profit
- Increased ticket price because
of less waiting and more ordering
- Guests become frequent customers
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